Our machines achieve maximum capacity with minimum compromise on material and engineering. They work with a reduced back stroke, perfectly aligned with the size of the slicing product and thus resulting in more slices per minute.

Scharfen machines strive for a clean and consistent processing of your slicing products with zero waste. Our scale settings enable perfect product handling whether it is shaving turkey or slicing triple-thick cut bacon. Our carriage setup guarantees 100% use of the product.

We never compromise on health and hygiene, even if it takes an extra mile in terms of mechanical engineering. All materials in contact with slicing products are premium stainless steel made in Germany, the finest environment for processing food. We especially design our machines for easy cleaning, to save you time and stay pristine.

Scharfen machines are built to last. As stainless steel keeps surfaces unsoiled for decades, we only use premium solid materials for all components in order to reduce the need for service to a minimum. Our mission is to keep your total ownership costs as low as possible.